Grappa di Barolo
The grappa of Barolo is distilled from fermented marcs of Nebbiolo grapes used to produce Barolo wine. Our grappa has a round fragrance, light floral notes and an unmistakable warm and dry taste.
Technical sheet
Appellation: Grappa di Barolo.
Grape variety: 100% Nebbiolo da Barolo.
Food pairing: Digestive.
